The basics are cooked rice, raw tuna, diced green onion, soy sauce, sesame oil, and sirracha sauce. Check out the photos below.
TV, magazines, and stores market oodles of supposed must-have gadgets and appliances. The average person purchase oodles of them in hopes of creating perfect grandeur dishes but ends up never using them or becomes greatly disappointed that they just don’t work. We are also told that in order to create wonderful food we need a huge kitchen with all the latest appliances and expensive dishware.
Let’s think back to Grandma’s and Mom’s kitchen. What gadgets did they have and how big was their kitchen? How many appliances were stacked on their counters? Honestly I can’t think of many gadgets my grandma had! She used wooden spoons, her hands and occasionally a can opener (non-electric). My Mom was the same. I still long for my Grandma’s and Mom’s cooking!
My focus is to show everyone great cooking and baking from my small kitchen with minimal gadgets. We all want healthy, quick, and simple but yet we love comfort foods and enjoy nostalgic things with a modern twist.
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